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Cheesy Potato Marble

Irresistible Cheesy Potato Croquettes Recipe - Crispy, Creamy, and Perfect for Any Occasion

Cheesy Potato Croquettes are the ultimate comfort food, offering a delightful combination of crispy breadcrumbs and creamy, cheesy mashed potatoes. Perfect for appetizers, snacks, or side dishes, this easy recipe is sure to be a crowd-pleaser at any gathering.
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Prep Time 20 minutes
Cook Time 20 minutes
Cuisine American
Servings 4 people
Calories 200 kcal

Equipment

  • Frying pan

Ingredients
  

  • 2 cups mashed potatoes
  • 1 cup shredded cheese cheddar or mozzarella
  • 1/4 cup chopped green onions
  • 1 beaten egg
  • Salt and pepper to taste
  • 1 cup breadcrumbs for coating
  • 1/2 cup oil for frying

Instructions
 

  • n a large bowl, combine mashed potatoes, shredded cheese, chopped green onions, and beaten egg. Season with salt and pepper.
  • Shape the mixture into 1-2 inch balls or patties.
  • Coat each croquette with breadcrumbs until fully covered.
  • Heat oil in a frying pan over medium heat. Fry the croquettes for 3-4 minutes per side until golden brown.
  • Remove croquettes and drain excess oil on paper towels. Serve warm with a dip of your choice.

Notes

  • Ensure mashed potatoes are well-seasoned and not too wet to avoid soggy croquettes.
  • You can make them ahead by shaping the croquettes and refrigerating them before frying.
  • For a gluten-free version, substitute breadcrumbs with ground almonds or gluten-free breadcrumbs.

Nutrition

Serving: 1gCalories: 200kcalCarbohydrates: 25gProtein: 5gFat: 10gFiber: 2g
Keyword Cheesy Potato Croquettes, comfort food, Crispy Croquettes, Easy Croquette Recipe, Party Snacks, Potato Recipes
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