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–+ servings

Mouthwatering Chicken Chop Recipe

Discover the ultimate Chicken Chop Recipe! 🍗 Juicy, flavorful, and easy to make at home. Perfect for any occasion!
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Prep Time 20 minutes
Cook Time 30 minutes
Cuisine Japanese
Servings 4 people
Calories 350 kcal

Ingredients
  

  • 750 grams chicken thighs approximately 3 chicken chops
  • Marinade 1 cup / 250 ml
  • 2 tablespoons honey
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon light soy sauce
  • 1 tablespoon garlic paste
  • 1 tablespoon ginger paste
  • Optional: 1 tablespoon paprika
  • Sauce 1/2 cup / 125 ml – choose from brown, black pepper, or mushroom sauce
  • Vegetables for garnish and additional flavor
  • Onions scallions, ginger
  • Spices and Seasonings
  • Salt pepper, chicken pepper, thyme, rosemary
  • Optional for Spicy Variation
  • Hot chile paste red pepper flakes

Instructions
 

Preparation: Rinse and pat dry the chicken. Marinate the chicken in the prepared marinade for at least 12 hours.

    Cooking:

    • Preheat grill pan or skillet to medium-high heat.
    • Cook chicken for 2-3 minutes on each side until the internal temperature reaches 165°F (75°C).

    Resting: Let the chicken rest for 5-10 minutes before serving.

      Serving: Serve with your choice of sauce and side dishes.

        Notes

        • Marinade Storage: Can be refrigerated for up to 3 days or frozen for 3 months.
        • Cooking Tips: Use a meat thermometer to ensure accurate cooking. Adjust spices to your taste preference.
        • Side Dish Ideas: Steamed broccoli, roasted carrots, green salad, garlic-Parmesan roasted asparagus, couscous salad.

        Nutrition

        Serving: 1gCalories: 350kcalCarbohydrates: 15gProtein: 30gFat: 20gFiber: 2g
        Keyword Chicken Chop, Chicken Marinade, Crispy Chicken, Easy Chicken Recipe, Grilled Chicken, Homemade Chicken Chop, Savory Chicken, Spicy Chicken
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