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Super Moist Chocolate Chip Banana Bread

Super Moist Chocolate Chip Banana Bread

The BEST Super Moist Chocolate Chip Banana Bread! Buttery, rich, and packed with melty chocolate chips—this easy recipe is a game-changer!
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Prep Time 10 minutes
Cook Time 55 minutes
Servings 8
Calories 280 kcal

Equipment

  • Large mixing bowls

Ingredients
  

Dry Ingredients

  • 2 cups all-purpose flour King Arthur recommended
  • 1 tsp baking soda
  • ¼ tsp salt
  • ½ tsp ground cinnamon

Wet Ingredients

  • 3 large very ripe bananas
  • ½ cup unsalted butter melted
  • ½ cup brown sugar
  • 1 large egg
  • 1 tsp vanilla extract

Special Add-Ins

  • 1 cup semi-sweet chocolate chips
  • Optional ½ cup chopped walnuts or pecans

Instructions
 

1️⃣ Preheat & Prepare

  • Preheat oven to 350°F (175°C). Line a 9x5-inch loaf pan with parchment paper, leaving some overhang for easy removal.

2️⃣ Mash the Bananas

  • In a large mixing bowl, mash the bananas until almost liquid. A potato masher works best for a smooth texture.

3️⃣ Mix Wet Ingredients

  • Add melted butter, brown sugar, egg, and vanilla. Whisk until fully combined and slightly frothy.

4️⃣ Combine Dry Ingredients

  • In another bowl, whisk together flour, baking soda, salt, and cinnamon.

5️⃣ Create the Batter

  • Gently fold dry ingredients into wet ingredients until just combined. Avoid overmixing!

6️⃣ Add Chocolate & Bake

  • Fold in chocolate chips, saving a handful for the top. Pour batter into the prepared loaf pan, sprinkle extra chocolate chips on top, and bake for 55-65 minutes.

7️⃣ Cool & Serve

  • Let cool in the pan for 10 minutes before transferring to a wire rack. Slice and enjoy!

Notes

Make It Gluten-Free:
  • Substitute all-purpose flour with a gluten-free blend.
  • Add ½ tsp xanthan gum for better texture.
  • Use dairy-free chocolate chips.
Make It Vegan:
  • Swap butter for coconut oil.
  • Use a flax egg (1 tbsp flaxseed meal + 3 tbsp water).
  • Replace brown sugar with maple syrup.
Nutty Chocolate Chip Banana Bread:
  • Add ½ cup toasted pecans.
  • Use dark chocolate chips.
  • Sprinkle sea salt on top before baking.
Tropical Twist:
  • Add ¼ cup shredded coconut.
  • Swap for white chocolate chips.
  • Add 2 tbsp rum (optional).
Protein-Packed Version:
  • Add ¼ cup protein powder.
  • Use sugar-free chocolate chips.
  • Reduce flour by 2 tbsp.

Nutrition

Serving: 1gCalories: 280kcalCarbohydrates: 38gProtein: 4gFat: 12g
Keyword Chocolate chip banana bread, easy banana bread recipe, Moist Banana Bread
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